Showcasing the cutting edge of new agri-food technology
By Elizabeth Allen, University of Lincoln
Robotic harvesting of vegetables, automated weeding techniques and the use of sensitive disease detection software were among the innovative technologies showcased at the UK's National Centre for Food Manufacturing as part of a new agri-tech initiative.
Launched in line with the Government's quest for the UK to become a world leader in agricultural technology, innovation and sustainability, the first Agri-Tech Week, led by Agri-Tech East, aims to create a better understanding of the issues facing farmers and growers, while showcasing some of the most interesting emerging technologies.
Showcasing Developments in Agri-Food Technology, supported by Garford Farm Machinery Ltd., featured presentations and demonstrations from the teams behind a number of pioneering projects, many of which are part of the new Lincoln Institute for Agri-food Technology (LIAT). The research institute has been established by the University of Lincoln to support and enhance productivity in the agri-food sectors.